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Spicy Sweet Potato Casserole

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Ingredients

  • 2 medium sweet potatoes, sliced
  • 1 Tbsp. olive oil
  • 1 Tbsp. fresh oregano, chopped
  • 1/2 tsp. cayenne pepper
  • 1/2 tsp. paprika
  • 4 cloves garlic, minced
  • salt to taste
  • pepper to taste
  • 1/2 tsp. Moore's Harissa Hot Sauce
  • 3/4 cup heavy cream

Instructions

  1. Preheat oven to 425°.
  2. Slice your sweet potatoes and put them in a bowl. Drizzle in olive oil.
  3. Add oregano, cayenne pepper, paprika, garlic, salt, pepper and Moore's Harissa Hot Sauce. Stir to coat evenly.
  4. Spread sweet potatoes out on a baking sheet and bake for 15 minutes. 
  5. Stir to mix up the juices and seasoning. Transfer into a casserole dish. 
  6. Pour heavy cream on top and reduce oven heat to 400°.
  7. Bake for another 20 minutes and serve!